Sierra Pelona Valley, CA (LA County)
Grenache and Tempranillo blend
An earthy, full bodied peppery red from LA County.
With a focus on unique varietals, Angeleno Wine Co. aims to push the boundaries of what Southern California wine growing can be. Tannat, Graciano, Godello, Loureiro, Treixadura and Alicante Bouschet are some of the unique varietals that Angeleno makes into wine every year. Our wines are naturally made and 100% vegan. We strive to make wines that are elegant, balanced and that express Los Angeles' unique character: a growing region where the desert meets the sea.