'Cala' Bianco Terre Siciliane
Catarratto Extra Lucido (Extra Shiny Catarratto)
A highly drinkable and sea-breeze salty island wine. Picked early in August instead of September to ensure even better acidity. Pithy stone fruits, cantaloupe, dried citrus rinds, and sandalwood; the dried flowers on the nose extend into a long salty finish.
50-hours on the skins in stainless steel tanks and, after pressing, in stainless steel for another 10 days. 6 months élevage in stainless steel tanks. Decant and light filtering.