A refreshing blackcurrant aperitif base with vibrant botanicals, citrus, and very subtle bitters. Enjoy mixed with still or sparkling water, preferably while looking at a sunset.

Made from Hudson valley blackcurrants and featuring the same botanical profile as the cassis, this is a grown-up alternative for drinking when you’re not drinking.

How to use:

Add an ounce to a glass with ice and top with seltzer or still water, garnish with a twist and enjoy! Packed with antioxidants and vitamin C, just barely sweetened with honey, in addition to not feeling hungover you might actually feel great.