Primatraccia Bianco 21
Italy
100% Trebbiano
Citrus zest, mango, peaches, and salt. This wine undergoes spontaneous ferme...
Italy
100% Trebbiano
Citrus zest, mango, peaches, and salt. This wine undergoes spontaneous fermentation in steel tanks with only 7 days of skin contact followed by aging in clay amphora for 6-8 months.